Bar Food

Fresh Northwest Steamer Clams | 15
One pound, broth of white wine, butter, garlic and herbs, served with sliced baguette [as available]

Baked Brie With Roasted Garlic | 12
A small wheel of brie cheese, wrapped in puff pastry, baked till golden brown & melting, served with roasted garlic, sliced apple, sourdough crostini

Vegetarian Spring Rolls | 9
Flash-fried, served with sweet chili-garlic sauce

Crispy Idaho Potato Skins | 8
With melted cheddar and bacon crumbles

Idaho Shepherd’s Pie | 16
Northwest-grown, grass-fed ground beef, sautéed with onion, carrots, peas & corn, a splash of Guinness Stout, Yukon Gold garlic mashed potatoes, melted cheddar cheese

Alaskan Halibut Fish & Chips | 15
With house-made lemon-dill tartar sauce

Green Bean Fries | 7
Lightly-battered, flash-fried, served sesame-soy-wasabi dipping sauce

Barbeque Baby Back Ribs | 14
A three-quarter pound portion, with your choice of traditional BBQ sauce or Thai-chili BBQ sauce

Seared Ahi Salad | 17
Organic greens, roasted red & yellow tomatoes, wonton crisps, onion, Thai-style citrus vinaigrette

Caesar Salad With Grilled Chicken | 12

Crisp Iceberg Wedge Salad | 8
Bacon crumbles, onion crisps, bleu cheese

Mixed Organic Greens Salad | 7

Classic Caesar Salad | 7

Our bar opens at 4:30pm!

Sashimi Grade Seared Ahi Tuna | 14
With our slightly-spicy dry rub, seared to rare, thinly-sliced, served with ginger-soy-wasabi aioli. Also available as a sandwich | 16

Grilled Shrimp Tacos | 12
Two corn tortillas, grilled Oregon rock shrimp, crisp cabbage, cilantro, red onion, Mango-Cabo-Verde sauce, served with house-made chips and salsa. Add a third taco | 14

Wings – Wings – Wings | 8
Choice of classic Buffalo Hot Wings or Thai Chili Wings or BBQ Wings

Chicken And Three-Cheese Quesadilla | 10
Made with ‘Red Bird Farms’ all-natural chicken breast, cheddar, Monterey jack and parmesan cheeses, house-made salsa and sour cream

French Dip Deluxe | 15
Thinly-sliced ‘Double R Ranch’ prime rib, grilled onions melted, Swiss, horseradish sauce, beef jus

Brie And Fig Burger | 14
Half-pound ground sirloin, melted brie cheese, grilled onions, and fig jam, Bigwood Bakery bun

Sawtooth Club Cheeseburger | 12
Half-pound ground sirloin, lettuce, tomato, onion, cheddar, toasted Bigwood Bakery bun

Sriracha Bacon Burger | 14
Half-pound ground sirloin, melted cheddar, bacon, sriracha-spiked coleslaw, Bigwood Bakery bun

Tuscan Chicken Sandwich | 13
Free-range breast, roma tomato, onion, artichoke heart, mozzarella, Bigwood Bakery bun, pesto aioli

Organic Veggie Burger | 10
Locally-made organic veggie patty, topped with grilled onions, melted brie cheese and house-made fig jam, served on a toasted Bigwood Bakery bun

All sandwiches served with French fries
Add bacon to any sandwich or burger | 2
Substitute a Caesar or House Salad | 4